Tuesday, September 7, 2010

Creamy grilled chicken piccata


This is another repeater that KAJ made. Most of the reviews of this were good, it sounded easy, so why not give it a try? Glad I did! To be honest, lemons were expensive that week, so I just bought lemon juice. Maybe because of this, I do feel the lemon flavor was week, especially in the marinade, but I only let it marinade for about 4 hours. The sauce over the pasta was easy and it turned out fantastic. I highly recommend trying this one if you are looking for an easy meal.


lbmartinez said...

We had this last week, and I left out the chicken but put sauteed mushrooms in the sauce. We thought it was great. The kids weren't crazy about the capers, so I may make it a creamy lemon-pepper pasta next time.

KAJ said...

Right? Its so easy and delish!!