SHOCKER! I found this recipe on Food Network. Trout was on sale :) Just farm raised. Midway through grilling, there was a DOWN POUR! Poor B was just standing out by the grill with an umbrella waiting for the fish to be done :(
The "butter" was suppose to be beautifully whipped atop the fish, but alas, I melted it. It was still tasty :)
1 comment:
It looks yummy!!
Gramma Worthy
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