The recipe I made was actually called Shrimp Diablo from Robin Miller's Fast Fix Meals, but I can't find that recipe online. Here is a similar recipe, but I just added more crushed red pepper.
I really liked this recipe. It was very easy, but still impressive. I think I prefer good old spagetti and meatballs, but I can see making this on the fly. I usually buy frozen shrimp BOGO and this would be perfect for using it up. The kids didn't touch the shrimp, but liked the pasta.
James also wanted me to take a picture of his plate. It is funny, he is starting to do this with all our dinners.
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