Wednesday, December 10, 2008

Rachel Ray's Beef Stroganoff

Have I posted this one before? I can't remember. This is one of out staples...even the kids like it pretty well! I saw Rachel Ray make this recipe years ago on 30 minute meals and still go back to it!

1 comment:

Robin said...

Sounds great ... can I ask do you use beef tenderloin for this? It's a great cut of meat but it is expensive ... have you ever tried another cut with good results?