Monday, February 21, 2011

Thai Red Curry

I was working from two recipes here... Red Chicken Curry from Allrecipes.com and Red Curry Recipe from MediterrAsian.com. I altered it quite a bit because B loves pork, so I made it with some country style pork ribs. The vegetables I used were onion, carrots, mushrooms, red peppers and zucchini. Pretty simple, but needed some more salt.


I even had a little help:)

1 comment:

Vivian Thiele said...

Don't you love it when children help! I love Thai food... looks yuumy