Yes, that's what DH decided to call it because it was so good, he was mad at his mom for not making it like this! I know there is already a meatloaf recipe posted, but I had committed to cooking this one already. It was soooooo delicious!!! It's a cooking light recipe, called Italian Meat Loaf with Fresh Basil and Provolone. I cooked it exactly as directed and served it with some asparagus and fake hollandaise sauce, as well as some potato cheese gnocchi I made from scratch. I even took a picture, gasp!!!
DH says it's one of the best meals I've made and he can't wait to eat more meatloaf for lunch today. And for the record, I used 96% lean beef. Ha!
1 comment:
I love the name you came up with! I'll have to try this one.
Post a Comment